20 Apr 2012
Phew! It's getting busy here so we are looking for new ‘food people’! Our bespoke foodwatching trend services are expanding, and we are on the look-out for part time trend writers and trend researchers.
If you have great writing skills and are a real foodie, knowing your emmer wheat from your farro, have a passion for Grant, Michel, Elena or Gordon (obviously we have no favourties and cover them all!) then get in touch!
Ping Sarah an email with your CV, a covering letter and an example of, or link to, your writing at firstname.lastname@example.org
Be great to hear from all you budding foodies
31 Mar 2012
Adam Bennett makes the grade in the Bocuse d’Or, Team UK win best meat prize and a place in the World Final and Charles from thefoodpeople was there to see him in action .
06 Feb 2012
Nestlè Professional & thefoodpeople celebrate the best of British with series of trend inspired recipes that help chefs implement the latest food trends across their menu using the quality stocks from CHEF® .
23 Dec 2011
Rather than sending Christmas cards to all of our many hundreds of subscribers and contacts across the food industry, we feel that there are some charitable groups that would benefit more from the financial support than our subscribers and contacts would benefit from the card, so that’s what we have done again this year!
We have a made a charitable donation to the following charities who are all dear to our hearts.
16 Dec 2011
thefoodpeople have released the 2012 food service trends predictions to subscribers. A few of the trends that we can expect to see in everything from fast food to casual dining and fine dining include fire cooking, stripped out service, agro tourism, chef farmers, wild harvest, less heat for longer, pure molecular regress and neo-global foods.
10 Dec 2011
Charles Banks, Director & Co-founder of thefoodpeople was conference chair as well as a speaker at Taste Trends 2011 held at Leatherhead Food Research on 8th December 2011.
13 Nov 2011
Not long to wait, the thinking is almost done, thefoodpeople 2012 annual food trend predictions and influencing cuisines reports will be avalible very soon, keep your eyes and ears open, they wont be long.
03 Nov 2011
Wayne Edwards, Director & Co Founder of thefoodpeople just returned from speaking about Health Trends in Denmark